Tobias Reed
Tobias Reed Production Knowledge Lead at 4OVER4.COM
Question

How many menu cards should I order for my event?

Answer

Order 10-15% more than your confirmed guest count so you are never short on the day.

  • The head table and any reserved seating
  • Vendors and staff meals
  • Last-minute RSVPs and plus-ones
  • A few clean copies as keepsakes or for photos

Printing extras up front is almost always cheaper than placing a second rush order later.

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